Steamed Butternut Squash with Lily Bulb
Lily Bulb, as Bai He () in Chinese, which is a herb has been using for thousands year in Asian. Modern study has found that lily bulb contain a variety of substations which support and promote our health. In Chinese medicine, lily bulb has a function of nourishing the lung, regulating the heart and calming the spirit.
We introduce this dish for fall season. It is every easy to prepare and can be eaten as desert or main dish. All the ingredients are good for moistening and nourishing the skin and lung. You can find the jujube dates and lily bulb in the most Asian stores, or you can contact us to order.